July 2022
of crimson and clover
Collaboration with Manon Klein //
Glass objects crafted by Torsten Rötzsch
Modern gastronomy is characterized by a multi-sensory experience, where an intense taste experience is offered to the guest through different textures and consistencies of the food.
Of crimson and clover depicts the versatility of high-end gastronomy through its surfaces, shapes and colors. In addition, the objects are seen as a modern homage to baroque, opulent still life paintings and support the special experience of modern dining.
July 2022
of crimson and clover
Collaboration with Manon Klein //
Glass objects crafted by Torsten Rötzsch
Modern gastronomy is characterized by a multi-sensory experience, where an intense taste experience is offered to the guest through different textures and consistencies of the food.
Of crimson and clover depicts the versatility of high-end gastronomy through its surfaces, shapes and colors. In addition, the objects are seen as a modern homage to baroque, opulent still life paintings and support the special experience of modern dining.